Stainless Steel Rectangular Tray – Liangpi Vermicelli & BBQ Dish
Stainless Steel Rectangular Tray – Liangpi Vermicelli & BBQ Dish
Stainless Steel Rectangular Flat Tray – Versatile Kitchen & BBQ Dish
Meet your new go-to kitchen companion! This thickened stainless steel rectangular tray is perfectly sized for making homemade liangpi (cold skin noodles), vermicelli dishes, barbecue prep, and much more. Built tough, finished beautifully, and easy to clean — it's the multi-purpose flat dish every home cook needs.
Why You'll Love This Tray
- Thickened Stainless Steel Construction: Heavier-gauge stainless steel means greater durability and resistance to warping — built to last through countless uses.
- Smooth Curled Edge Design: The carefully rolled rim is anti-scratch and finger-friendly, protecting your hands and countertops alike.
- Mirror-Polished Finish: High-shine mirror polishing makes this tray a breeze to wipe down and keep hygienic session after session.
- Flat Bottom for Stability: The flat, even base sits securely on any surface — ideal for steaming, chilling, marinating, or serving.
- Multi-Scenario Use: Perfect for liangpi noodle steaming, cold appetizer platters, BBQ marinating trays, fruit and vegetable prep, crafts, and more.
- Eco-Friendly Material: Stainless steel is 100% recyclable and free of high-concern chemicals — a responsible choice for your kitchen.
Specifications
- Material: Stainless Steel
- Color: Silver (Mirror Finish)
- Dimensions: 26.5 × 15.5 × 1.2 cm (approx. 10.4" × 6.1" × 0.5")
- Weight: 145 g
- Packaging: OPP bag
- Includes: 1 × Stainless Steel Rectangular Dish
- Country of Origin: Made in China
Note: Due to manual measurement, minor dimensional variations may occur. Slight color differences may appear due to screen settings, lighting, and pixel rendering.
More Kitchen Essentials You'll Love
- Stainless Steel Egg Yolk Separator & Egg White Divider
- Large Diameter Kitchen Funnel – Cooking, Camping & Travel
- Walnut Wood Coffee Tamper Mat Station Stand 51/53/58MM
Learn more: FDA food safety in the kitchen
Frequently Asked Questions
Q: Can this stainless steel tray be used for steaming liangpi or vermicelli noodles?
A: Yes! The flat-bottom rectangular design and thickened stainless steel construction make it ideal for steaming liangpi (cold skin noodles) and other vermicelli dishes. Simply place it over a pot of boiling water for even, consistent results.
Q: Is this tray dishwasher safe?
A: The tray is made from stainless steel with a mirror-polish finish, making it very easy to clean by hand with warm soapy water. While stainless steel is generally dishwasher-compatible, hand washing is recommended to maintain the mirror finish for longer.
Q: What other uses does this rectangular dish have beyond noodle making?
A: This versatile stainless steel tray works great for BBQ marinating, serving appetizers, organizing small kitchen items, prep work for fruits and vegetables, baking tray lining, and even crafts or art projects — truly a multi-purpose household dish.
Production & Packaging Notice
To maintain high stock availability and fast shipping times, our items are sourced from multiple verified manufacturing facilities. While the core quality, materials, and product specifications remain identical, you may notice slight variations in the packaging design, manufacturing origin, or the wording of the printed instructions.