DUTRIEUX Automatic Meat Slicer 12/13 Inch | Frozen Meat
DUTRIEUX Automatic Meat Slicer 12/13 Inch | Frozen Meat
DUTRIEUX Fully Automatic Desktop Meat Slicer – 12/13 Inch (300/320mm Blade)
Upgrade your kitchen, restaurant, or food-processing operation with the DUTRIEUX Automatic Electric Meat Slicer. Engineered for high-volume, precision slicing of frozen meats and vegetables, this commercial-grade machine delivers consistent, uniform cuts every time — saving you time, effort, and waste. Made in China.
Key Features & Advantages
- Versatile Slicing Performance: Handles frozen lamb, beef rolls, mutton rolls, streaky pork, bacon rolls, potatoes, carrots, and more with ease.
- Fully Automatic Operation: Simply set your desired thickness and let the machine do the work — no manual feeding required.
- Uniform, Non-Stick Slices: Advanced blade geometry ensures every slice is even and clean, with no tearing or sticking.
- Premium 304 Stainless Steel Blade: Durable, food-safe, and corrosion-resistant for a long service life.
- Adjustable Slice Thickness: Set slices anywhere from 0 to 18mm to suit a wide range of recipes and presentations.
- Wide Voltage Compatibility: Operates on 110–240V, making it suitable for global use.
- Reduced Labor Intensity: Dramatically cuts down manual prep time in restaurants, canteens, and meat processing facilities.
- Hygienic & Easy to Clean: Stainless steel construction is food-safe and simple to sanitize after use.
- 1-Year Warranty for peace of mind with your investment.
Model Specifications
| Model | Slice Thickness | Blade Diameter | Cutting Stroke | Weight |
|---|---|---|---|---|
| TL-300 (12") | 0–18mm | 300mm | 180mm | 57kg |
| TL-320 (13") | 0–18mm | 320mm | 240mm | 66kg |
Full Specifications
- Brand: DUTRIEUX
- Blade Material: 304 Stainless Steel
- Operating Mode: Fully Automatic
- Power: 270W + 530W
- Voltage: 110–240V
- Machine Dimensions (L×W×H): 620 × 575 × 755mm
- Net Weight: 63kg (machine only)
- Warranty: 1 Year
- Country of Origin: Made in China (Henan Province)
Ideal For
Restaurants, hot pot establishments, canteens, butcher shops, meat processing plants, and any professional kitchen requiring fast, consistent, high-volume slicing of frozen or fresh meats and vegetables.
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Frequently Asked Questions
Q: What types of food can the DUTRIEUX automatic meat slicer handle?
A: The DUTRIEUX electric meat slicer is designed to slice frozen and fresh meats including lamb rolls, beef rolls, mutton rolls, streaky pork, and bacon rolls. It can also slice firm vegetables such as potatoes and carrots. It is ideal for both protein and produce prep in commercial kitchens.
Q: What is the difference between the TL-300 (12") and TL-320 (13") models?
A: The main differences are blade diameter and cutting stroke. The TL-300 features a 300mm blade with a 180mm cutting stroke and weighs 57kg, while the TL-320 features a larger 320mm blade with a 240mm cutting stroke and weighs 66kg. The TL-320 is better suited for larger cuts of meat or higher-volume operations.
Q: Is this meat slicer compatible with different electrical systems around the world?
A: Yes. The DUTRIEUX automatic meat slicer operates on 110–240V, making it compatible with electrical systems in North America, Europe, Asia, and most other regions worldwide.
Q: How thick can the slices be, and is the thickness adjustable?
A: Both models allow you to adjust slice thickness from 0mm up to 18mm, giving you full control over portion size — whether you need paper-thin shabu-shabu cuts or thicker chops for grilling.
Q: What warranty is included with the automatic meat slicer?
A: The DUTRIEUX meat slicer comes with a 1-year manufacturer's warranty covering defects in materials and workmanship from the date of purchase.
Production & Packaging Notice
To maintain high stock availability and fast shipping times, our items are sourced from multiple verified manufacturing facilities. While the core quality, materials, and product specifications remain identical, you may notice slight variations in the packaging design, manufacturing origin, or the wording of the printed instructions.